Matt chats with Will about the successful brewery he founded nearly 25 years ago which has grown steadily and now sells its brews in 34 states. Will discusses Utah’s sometimes unusual alcohol laws. Matt and Will then talk about Uinta’s impressive commitment to environmental values, including acquiring renewable energy, installing energy efficiency measures and supporting many, many local nonprofits via donated product. Lastly, they talk about beer! For more information, check out the brewery’s Website and Twitter feed. And visit their brewhouse pub at 1722 Fremont Dr in Salt Lake City.